Best Chicken Enchiladas Ever!

Best Chicken Enchiladas Ever!
Ingredients
4 Tbsp. chili powder
2 Tbsp. flour
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. cumin
1/4 tsp. oregano
2 chicken bouillon cubes (or 2 tsp. chicken bouillon granules)
2 cups water
4 Tbsp. oil (vegetable or canola)
1 (15.5 oz.) can mashed lentils or black beans, drained
2 cups cooked chicken, diced or shredded
1 cup onion, diced
1 (4 oz.) can chopped green chiles
3 cups Mexican-blend shredded cheese
8-10 flour tortillas
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